Suitable for 9 – 16 year olds
(2 1/2 hr Workshop) $65

You will prepare and cook:

• Vietnamese Rice Paper Rolls

• Fried Rice

 You will learn to:     

• Read a recipe

• Identify, weigh and measure ingredients

• Use knives to chop, safely

• Grate & julienne vegetables for Rolls

• Cook chicken and prawns for Rolls

• Cook in a wok

• Create a tasty Fried Rice

• Cook as part of a team

• Take directions regarding hygiene and safety around the oven and kitchen

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All classes are held in Jane’s Kitchen, Clayfield and will be run to a Covid Safe Plan.

If a child is keen to participate but is unavailable for the workshop advertised, subject to workshop availability, they can join a workshop on another day.

Workshop Terms & Conditions