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CHOCOLATE MOUSSE, with seasonal fruit- 9-16 yrs

  • Jane's Kitchen Clayfield, QLD, 4011 Australia (map)

Suitable for 9 – 16 year olds
(1 3/4 hr Workshop) $50

You will make:

  • Chocolate Mousse

  • Seasonal Fruit Salad

 You will learn to:     

  • Follow a recipe

  • Identify and measure ingredients

  • Separate eggs

  • Melt chocolate safely

  • Identify key safety aspects around the kitchen

  • Use a knife safely to chop nuts & fruit

  • Whip cream

Purchase Tickets Here

All classes are held in Jane’s Kitchen, Clayfield and will be run to a Covid Safe Plan.

If a child is keen to participate but is unavailable for the workshop advertised, subject to workshop availability, they can join the same workshop on another day.

Workshop Terms & Conditions

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March 15

CHOCOLATE MOUSSE, with seasonal fruit- 9-16 yrs - Sold Out!
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CRISPY STIR-FRIED PRAWNS, with Pineapple Salsa / 9-16 yrs - Sold Out!