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Suitable for 13 -18 year olds
Suitable for 13 -18 year olds
(2 1/2 hr workshop) $65
You will prepare and cook:
Chocolate Roulade (Log), filled with cream
Hello Dolly Slice
You will learn to:
Follow a recipe
Weigh and measure ingredients
Use baking utensils and equipment
Learn about oven temperature
Fill, roll and present a roulade
Safety and hygiene around the oven and kitchen
All classes are held in Jane’s Kitchen, Clayfield and will be run to a Covid Safe Plan.
If a child is keen to participate but is unavailable for the workshop advertised, subject to workshop availability, they can join the same workshop on another day.
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September 23
Chicken, Bacon & Leek Pies, with Sweet Potato Wedges& Bean Salad/13-18 yrs
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September 27

