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Suitable for 9 – 16 year olds
Suitable for 9 – 16 year olds
(2 hr Workshop) $55
You will make:
Individual Carrot Cakes
Cream Cheese Icing
You will learn to:
Read a recipe
Use a knife safely
Prepare a baking tin
Sift dry ingredients
Beat eggs
Grate carrots
Make and apply icing
Identify key safety aspects around the kitchen
Follow instructions and work as a team
All classes are held in Jane’s Kitchen, Clayfield and will be run to a Covid Safe Plan.
If a child is keen to participate but is unavailable for the workshop advertised, subject to workshop availability, they can join the same workshop on another day.
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May 24
CINNAMON CHERRY SLICE plus EASY BROCCOLI SOUP
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June 7

