Suitable for 9–15 year olds (1 3/4 Hr Workshop) $50 - held in jane’s kitchen, clayfield

You will prepare and cook:

• Meatballs

• Homemade Tomato Pasta Sauce, with spaghetti (my Aunt Anne gave me this recipe years ago - its been prepared, and enjoyed, many times in our home!)

You will learn to:

• Follow a recipe

• Chop, measure and mix ingredients

• Use knives and other utensils safely

• Roll meatballs

• Listen to instructions regarding hygiene and safety around the kitchen and oven.

All classes will be run to a Covid Safe Plan.

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