Suitable for 9 – 16 year olds
(2 1/2 hr Workshop) $65

You will prepare and cook:

• Italian Easter Pie, made with homemade pastry

 You will learn to:     

• Read a recipe

• Weigh and measure ingredients

• Use knives to chop safely

• Make & roll pastry to fit a pie dish

• Identify different cheeses & meats

• Cook as part of a team

• Take directions regarding hygiene and safety around the oven and kitchen

---

All classes are held in Jane’s Kitchen, Clayfield and will be run to a Covid Safe Plan.

Workshop Terms & Conditions